| Date | Location | Job Title | Hotel/Business | Pay Range |
|---|---|---|---|---|
| 4/15/2024 | New Orleans | Steward | Ritz-Carlton | TBD |
| 4/15/2024 | New Orleans | Pastry Cook III | Ritz-Carlton | TBD |
| 4/15/2024 | New Orleans | In Room Dining Order Taker | Ritz-Carlton | TBD |
| 3/06/2024 | New Orleans | Casual Dining Cook III | Ritz-Carlton | TBD |
| 2/23/2024 | New Orleans | Sous Chef | Sheraton New Orleans | $55,000.00 to $80,000.00 |
Employment
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